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Virtual Vegan Potluck: Sage & Rosemary Dinner Rolls with Roasted Garlic...
Welcome to the Bread course of the Virtual Vegan Potluck! This is just the beginning of some tasty carbs – both savory and sweet – here at the Potluck. Thank you so much for being part of our...
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The Evolution of Eating
Part rogue’s gallery, part dean’s list, this is a quick, condensed sketch of what I’ve eaten over the past twenty-eight years of my life – from the time that I was more or less responsible for feeding...
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(Eating Vegan) Under the Sheltering Sky
It can be challenging enough to feed Kel and me while we are on the road, but what about feeding 10 or 11 or 15? In a place with (count them) zero restaurants, convenience stores or a bright and shiny...
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Unprocessed: A Review & A Giveaway
You know how it is. You switch to a plant-based diet and you get educated; you arm yourself with the data that informs your decision to eat healthfully and mindfully. You read The China Study, by T....
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Chocolate Mint Cream Cheese Muffins
Christmas and mint. How did they become an item? The red-and-white-swirled candy canes dangling from stuffed stockings? The tiny pastel-colored, melt-away candies piled in bowls that appear only in...
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Dehydrator Love
I don’t have a recipe to share today, just some low-quality, iPhone photos of a raw pizza that kinda rocked my sheltered plant-based planet. You see, I recently acquired an Excalibur 9-tray...
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Loaded Morning Muffins with Crumb Topping
You can see from the long ingredient list why these are called “loaded” muffins, but gosh, they’re delicious. It’s crunch time over at Ethical Ocean and their Eat What’s Good vegan recipe contest....
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Vegan MoFo 14: Baked Peanut Butter & Jelly Oatmeal
When my favorite breakfast and my beloved flavor combination come together it’s a heavenly collision of warm, creamy, nutty, jammy breakfast-goodness. Making its way onto Buzzfeed’s 29 Ways to Honor...
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Practically Raw Desserts: A Review, Giveaway, & Dulce de Leche “Spooncream”
Besides being refreshingly flexible, every recipe in this book has the added bonus of being free of dairy, eggs, gluten, wheat, soy, peanuts, corn, refined grains, refined sugars, yeast, starch, and...
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The Virtual Vegan Potluck Returns on November 16. Sign Up Now!
If you’re a food blogger (and I know you are), click on over to the Virtual Vegan Potluck website and sign up for the November 16 event. It’s as easy as pie. Or soup. Or bread. Whatever course...
View ArticleCocoa-Coconut Butter
This post demonstrates the part of my personality which can become obsessive. When I find something I’m interested in, I beat it to death. Then inevitably I lose interest and move on to the next ...
View ArticleVirtual Vegan Potluck: An Invitation
This idea has been kicking around my head for the past couple of weeks now, born of a few comments between Shira (In Pursuit of More) and me – when I invited myself over to ...
View ArticleA Letter To Cooking Light
Maybe it’s because I’m getting older and more inclined to speak my mind. Maybe it’s because I’m so passionate about being vegan. Maybe it’s something I haven’t even thought of yet. Whatever it is,...
View ArticleA Virtual Vegan Potluck Update: The Links Edition
That time is upon us, Potluck participants! Just as in a real, in-person potluck, there is some preparation that needs to be done before the guests arrive. Thankfully none of us has to tidy the ...
View ArticleVirtual Vegan Potluck: Final Update!
Two days away…Are you ready? I’ve heard from most of you and the answer to that question has been a resounding yes! Below is the final list of participants. Is that list a thing of ...
View ArticleRawsome Vegan Baking Blog Tour! Review, Recipe & Giveaway
It almost wouldn’t matter if the recipes in Rawsome Vegan Baking by Emily Von Euw weren’t delicious. That’s because the photography and the book itself are stunning – from the heft and size of it, ...
View ArticleVegan Planet Review & Giveaway
I imagine that when Robin Robertson put the finishing touches on Vegan Planet and sent it off one final time to her editor, she breathed a big sigh of relief and satisfaction and thought to herself: ...
View ArticleBreakfast in Bed: Multigrain Pancake/Waffle Mix with 3 Variations
As I’ve gotten older, I’ve come to appreciate breakfast more and more, especially on those mornings when I wake up with a growling stomach (most mornings…). So this makes Angela’s (Canned Time)...
View ArticleVirtual Vegan LINKY Potluck 5
It’s Wednesday and that means that it’s time for the VVLP5! Keeping things short and sweet, here are the most popular (calculated by number of clicks) dishes from last week’s Potluck: Appetizers...
View ArticleVirtual Vegan LINKY Potluck 6
Follow my blog with Bloglovin Hello there! Welcome to the 6th Virtual Vegan LINKY Potluck! Please enjoy the deliciousness from last week’s winners and then don’t miss out – - enter your own dish for...
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